Become a Student of the Culinary Arts
If you love cooking and working in a fast-paced environment, then the culinary arts might be your calling. The food industry offers a wide range of opportunities, and its said that Durango in particular has more restaurants per capita than San Francisco. Enrolling in Manna’s Culinary Program can help prepare you for a longstanding career with a skillset that takes you to new places. If you arrive at a restaurant with no experience, more than likely you’ll be employed as a dishwasher or prep cook. The path to work your way up will depend on a lot of variables and could take some time. With a Culinary Certificate and Food Handlers Certificated, you’ll be further ahead than those without any training. Plus, we’ll work with you on resume writing, interviewing and internships so you’ll be well prepared for securing a rewarding job.